All-Russia Information and analytical magazine "PARTNER: confectioner, baker" was registered in September 2005.

The target audience of the publication - the specialists bakery and confectionery industries, manufacturers and packaging, suppliers of equipment and ingredients. We read and CEOs of companies, and chief technologists, and managers of marketing and sales departments. In the journal "PARTNER: confectioner, baker," each of them finds something interesting and useful materials.

The publication copyrighted material of Professional Journalists, as well as Russian and foreign confectionery and bakery market. Priority is given to materials containing a new, have not been previously published information. All articles are accompanied by bright colorful illustrations, and heavy glossy paper and exceptionally high quality of printing allow us to refer to the journal elite category of "industrial gloss."

The periodicity of the magazine "PARTNER: Confectioner, Baker" - 6 issues per year. Circulation - 5555 copies. The magazine does not come to the public, and is distributed by subscription and distributed to target personalized based on the entire territory of the Russian Federation and some CIS countries. It can also be found on the largest specialized exhibitions in Russia and abroad.

The publication has a constant part in key events of the confectionery and baking industries: workshops, exhibitions and conferences.

The purpose of the magazine "PARTNER: confectioner, baker" - to be a reliable assistant in the daily work of practitioners, fully contributing to the development and prosperity of individual businesses and industries in general.